The Frio Hill Country Grill is holding a soft opening for the property’s newest addition, The Barn, this weekend at 16416 Mueschke Road, Cypress. While The Frio Grill is a family-friendly establishment, General Manager Paul Ramirez said this new venue would cater more to adults.
The Barn features televisions throughout, 30 beers on tap, a full bar menu and a small kitchen serving up street tacos, pretzels, flatbreads and sandwiches.
Patio games such as Jenga and corn hole are arranged at the front of the property, and additional seating is available under 100-year-old oak trees behind The Barn. Inside, the second floor is set up as a lounge with couches.
Ramirez said The Barn would be open for dinner only Tuesday through Sunday and stay open late on the weekends with live music performances on Friday and Saturday nights. After a couple weekends of soft openings, a grand opening will be scheduled in the coming weeks, he said. 281-256-3746.
www.friogrill.com
