The restaurant held a ribbon cutting ceremony and offered light refreshments Sept. 11.
What’s on the menu
Main St. offers a variety of breakfast options from the “All American” combo that comes with an 8-ounce steak to skillet-style Migas, a Spanish and Tex-Mex breakfast dish that comes with scrambled eggs and chorizo.
The restaurant also offers a variety of lunch items such as burgers, sandwiches, wraps, soups and salads.
The backstory
A Main St. manager said the owners of the restaurant moved to Keller in 2005 and opened their first restaurant named “Main St. Cafe” in 2008. The restaurant was open for 10 years before the family stepped away to spend more time together outside of work.
Main St. Cafe was passed along to new owners and eventually closed. The new restaurant, Main St., brings the same menu items the first restaurant had and will introduce new monthly menu items and specialty coffees.
- Opened Sept. 2
- 900 S. Main St., Ste. 305, Keller
- www.mainstkeller.com
