After hosting a soft opening March 9 and 10, Woodson’s Local Tap + Kitchen will officially open to the public on Saturday, March 11 at 2330 FM 1488, Conroe.
Menu items include a variety of artisan fries, mac and cheese, burgers, tacos and appetizers. Local craft beers and signature cocktails can also be found on the menu.
"The Cure" is a specialty burger offered at the eatery.[/caption]
Here are three things to try off the menu:
1.
Austin Fries: loaded with bacon, green onions, sour cream and white queso ($10.99)
2.
The Cure: a burger with a half-pound patty on sourdough, topped with a fried egg, bacon and smothered in white queso ($12.99)
3.
Half Buck: a cocktail made with Kraken spiced rum, pineapple juice and ginger beer ($9)
2330 FM 1488, Conroe
936-271-9503
www.facebook.com/WoodsonsBar/
"The Cure" is a specialty burger offered at the eatery.[/caption]
Here are three things to try off the menu:
1. Austin Fries: loaded with bacon, green onions, sour cream and white queso ($10.99)
2. The Cure: a burger with a half-pound patty on sourdough, topped with a fried egg, bacon and smothered in white queso ($12.99)
3. Half Buck: a cocktail made with Kraken spiced rum, pineapple juice and ginger beer ($9)
2330 FM 1488, Conroe
936-271-9503
www.facebook.com/WoodsonsBar/
