6 Sugar Land restaurants participating in Houston Restaurant Weeks 2020 on Aug. 1-Sept. 7

Six Sugar Land restaurants, including Perry's Steakhouse & Grille, are participating in Houston Restaurant Weeks 2020. (Courtesy Perry's Steakhouse & Grille)
Six Sugar Land restaurants, including Perry's Steakhouse & Grille, are participating in Houston Restaurant Weeks 2020. (Courtesy Perry's Steakhouse & Grille)

Six Sugar Land restaurants, including Perry's Steakhouse & Grille, are participating in Houston Restaurant Weeks 2020. (Courtesy Perry's Steakhouse & Grille)

Houston Restaurant Weeks—an annual, monthlong fundraiser benefiting the Houston Food Bank—began Aug. 1 and runs through Labor Day weekend.

During Houston Restaurant Weeks, participating restaurants offer multicourse, prix-fixe menus ranging from $20-$45.

Because of the ongoing coronavirus pandemic, the preset menus will be available for takeout and delivery in addition to dine-in service. Some participating restaurants require a reservation.

This year, $1 from each meal purchased will be donated to the Houston Food Bank. The food bank can in turn provide three meals for every $1 donation.

Of the hundreds of restaurants participating in Houston Restaurant Weeks in 2020, six are located in Sugar Land.




1. Brick House Tavern + Tap



19740 Hwy. 59, Sugar Land

281-239-2413

www.brickhousetavernandtap.com

Dinner ($35 per person)


Main course offerings: sirloin steak, chicken pot pie, mahi mahi, shrimp and chips

2. Churrascos

1520 Lake Pointe Parkway, Sugar Land

832-532-5300

https://churrascosrg.com

Lunch ($20 per person)

Main course offerings: pollo or eggplant encamisado, pollo jalapeña, carnitas, gambas al ajillo, lomo Latino, spinach and mushroom enchiladas, petite churrasco

Dinner ($35 per person)

Main course offerings: pollo or eggplant encamisado, pollo jalapeña, gambas al ajillo, salmon, asado en salsa setas, spinach and mushroom enchiladas, the churrasco


3. Perry’s Steakhouse & Grille

2115 Town Square Place

281-565-2727

https://perryssteakhouse.com

Dinner ($45 per person)

Main course offerings: bacon-wrapped filet, pork chop, grilled salmon with lemon dill butter, chicken oscar, cedar plank redfish, crispy skin wild red snapper, bone-in cowboy ribeye, bone-in New York strip

4. Saltgrass Steak House

19720 Hwy. 59, Sugar Land

281-232-3502

www.saltgrass.com

Dinner ($35 per person)

Main course offerings: steak and shrimp, smothered filet, salmon oscar

5. State Fare Kitchen & Bar

15930 City Walk, Sugar Land

713-234-1405

www.statefaretx.com

Lunch ($20 per person)

Main-course offerings: State Fare burger, pesto grilled cheese, the Fare fish tacos

Dinner ($35 per person)

Main course offerings: H-town hot fried chicken, seared salmon, chicken fried ribeye

6. Vino & Vinyl

15977 City Walk, Sugar Land

281-277-0565

https://vino-vinyl.com

Dinner ($35 per person)

Main course offerings: black truffle mac and cheese, steak frites, lemon caper chicken

A full list of participating restaurants and menus can be found at www.houstonrestaurantweeks.com.
By Claire Shoop
Claire joined Community Impact Newspaper in September 2019 as the reporter for the Sugar Land/Missouri City edition. She graduated from The University of Texas at Austin in May 2019 where she studied journalism, government and Arabic. While in school, Claire was a fellow for The Texas Tribune, worked for the student newspaper, The Daily Texan, and spent a semester in Washington, D.C. She enjoys playing cards with her family and listening to the Boss, Bruce Springsteen.


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