The restaurant serves mainly vegetarian, vegan and gluten-free dishes. Some of the menu highlights include gluten-free mac and cheese with aged white cheddar and parmesan and chicken enchiladas with guajillo chile, smoked gouda, poblano cream, organic black bean, roasted corn and avocado.
- Opening first quarter of 2024
- 2101 Preston Road, Plano
- iamaflowerchild.com