Every month, Community Impact Newspaper profiles at least one locally owned restaurant. Here is a look back at every eatery we profiled in 2016: January Levure Bakery and Patisserie Bakery offers goods from scratch Nick's Fish Dive and Oyster Bar Fresh oysters, inventive drinks attract customers Cielo at The Woodlands Nightclub expands dinner menu February Fielding's Wood Grill Woodlands-area restaurant offers made-from-scratch meals April Lama Mediterranean Cuisine Revamped restaurant offers Greek, Middle Eastern dishes May Russo's New York Pizzeria Franchise brings slice of the Big Apple to The Woodlands June Crisp Wine bar offers all-you-can-eat brunch July The Omega Grill New restaurant carries on family legacy August The Runaway Plate Local restaurant offers balanced alternative to typical drive-thru fast food September Levure Bakery and Patisserie Freshly baked goods, lunch items offered at artisanal French bistro in Creekside Park October Namaste Indian Restaurant Local couple crafts authentic Northern Indian cuisine November Logan Farms Honey Glazed Hams & Market Cafe Family-owned eatery puts New Orleans flair on menu, offers gourmet meats for holiday meals December Gyros King Family-owned restaurant offers authentic Greek dishes