In August, Blacklands Malt reopened in a new location at 190 N. Bagdad Road, Bldg. B, Ste. 300, Leander. The malthouse sells malted barley and wheat for brewers, distillers and bakers.
512-944-3259. www.blacklandsmalt.com
Brandon Ade, owner of Blacklands Malt in Leander, tests raw rye grain for quality.