Bojangles, a franchise known for Southern food, is set to open its Tomball area location in 2025, according to a Feb. 3 news release.

Some of the restaurant’s menu items include hand-breaded chicken, biscuits and macaroni and cheese.

“Bringing Bojangles to Houston is an incredible milestone for our brand,” Bojangles CEO Jose Armario said via news release. “These openings reflect our commitment to growth as we introduce a taste of the Carolinas including our bold flavors, signature chicken and fresh-baked biscuits to even more communities across Texas and beyond.”

The franchise is also opening locations in Spring, Richmond and Webster this year, according to the news release.