The new restaurant, located at 26817 I-45 N., Spring, is now serving a range of Latin fusion items such as chilaquiles, tacos, carne asada and fajitas for breakfast, lunch and dinner. In addition to its standard menu, the I-45 location also offers beer, wine and margaritas, and it features a pickup window for to-go ordering.
La Cocina de Roberto's first area restaurant opened in March 2017 on Sawdust Road. Both locations also offer catering services for a variety of events. 832-813-8030. www.lacocinaderoberto.net