The Cuterie, a fast-casual eatery, is slated to open in April at 1219 Grand Central Parkway, Ste. 100, Conroe. Co-owners Amanda Starley and Ashley Snell said they created the concept alongside three other co-owners and plan to offer handcrafted individual charcuterie boards that are customizable with meats, cheeses and sweet and savory additions.
The Cuterie will also serve four charcuterie classic board options, shareable platters, salads and appetizers alongside beer and wine pairings. Customers can enjoy dine-in options as well as to-go, delivery and catering services, Snell said.
"We want to put a modern twist on the way people enjoy charcuterie boards, so we will still have that artful presentation and the flavors of the meats and cheeses that most people know, but more of an individual style," Snell said in a Jan. 30 interview. "Our concept is kind of like fast-casual charcuterie."
The Cuterie will also include work spaces for those who would like to have working lunches, Snell said. The eatery is planning for lunch and evening hours, she said.
