The cafe's teas are made through Dual Phase Pull, a tea extraction process which precision-pulls dark tea essence and hand whisked to create a frothed layer, its website stated. Menu items include Teatte, made with the concentrated tea and milk, as well as sweet cold foam dark tea, tea caramel macchiato and matcha tea options.
- Opened early July
- 3401 Preston Road, Ste. 15, Frisco
- www.greenovatea.com