The 12-seat brick-and-mortar location offers a multicourse omakase menu, all selected by Carranza, blending flavors from Texas and Tokyo.
Reservations should be made online.
- Opened Jan. 18
- 12414 Alderbrook Drive, Austin
- www.tareaustin.com
Executive chef Michael Carranza blends flavors from Texas and Tokoyo to create his dishes. (Courtesy Tare)