The background
The business shared a sneak peek of the restaurant on opening day through an Instagram post. Manager Erik Larsen confirmed the restaurant opened earlier this month.
The restaurant’s menu includes brunch, lunch and dinner options. Customers can choose from a variety of entrees, boards, shared plates, cocktails, desserts and more.
The restaurant has over 10 locations in Texas, Florida, Virginia, Tennessee, North Carolina and Washington, D.C.
- Opened Oct. 7
- 3401 Esperanza Crossing, Austin
- www.sixtyvines.com
