With an original location in Conroe that opened in February, this is the second La Marisquera Ostioneria Seafood and Oyster Bar location in the Greater Houston area.
“We were pleased with how popular our Conroe location became so quickly. We knew we just had to bring the delicious and fresh seafood to our loyal customers in Houston,” owner Sergio Cabrera Jr. said in a statement.
The concept offers fresh seafood dishes, along with Los Cucos staples, such as fajitas, and is similar to Vida Mariscos, another Los Cucos concept that opened in 2013, according to the press release. The restaurant also features an extensive happy hour menu, more than 20 televisions, and offers both dine-in and to-go options.
Cabrera also stated the new location will add catering services in the near future, and he plans to open two additional locations this year, although he did not specify where.