ENDless Bakery opened in August at 8312 Louetta Road, Ste. C, Spring. The shop specializes in preparing allergy-free baked goods and does not use eggs, peanuts, tree nuts or dairy in any of its products. Most of the items are soy-free as well. The bakery’s signature item is cinnamon rolls, but it also sells muffins, cookies and cakes. 832-761-5002.
www.endlessbakery.com
