KB’s Make-N-Take owner Kristen Billingsley opened the new restaurant on Saturday, Sept. 16 during the Wine and Music Festival in downtown Montgomery. The health-centered restaurant offers gluten-free options and is open in the former location of the Cozy Supper Club at 304 Caroline St., Montgomery.

The menu features pizzas, salads, soups and sandwiches prepared with locally sourced and seasonal produce, meats and cheeses. Patrons can purchase the menu items as either pre-prepped Make-N-Take options (to-go) or Make-N-Bake (dine in) options.

KB’s Make-N-Take also operates as a storefront for local catering company, Andrea’s Gourmet. The restaurant is open 11 a.m.-2 p.m. and 4:30-7:30 p.m. Monday through Friday, and 11 a.m.-5 p.m. on Saturdays. 936-582-1818. www.facebook.com/kbmnt/