Burnt Kitchen serves local meals and beer in Leander

Burnt Kitchen, a farm-to-table restaurant serving locally-sourced meat and beer, opened in Leander May 29. The restaurant offers a variety of brunch, appetizers and entrees including quinoa bowls, salads and burgers.

15609 Ronald Reagan Blvd., Ste. C100, Leander
512-456-0564
www.burntkitchen.com

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