The Ginger Man located at the Hill Country Galleria at 12700 Hill Country Blvd. has hired a new general manager. Sebastien Caillabet of the now-closed gourmet deli Lox, Box and Barrel is excited to bring healthy meals to The Ginger Man’s new menu. The menu includes a unique spin on classic sandwiches such as Reubens and french dips. The Ginger Man features a variety of health-conscious vegan and gluten-free options, such as the Bee Cave Buddha Bowl. The eatery also carries over 60 international, domestic and craft beer options. Diners can enjoy weekend brunch, lunch, dinner and kids meals on the outdoor patio. 512-893-6102.
www.thegingerman.com
