The Humble eatery formerly known as LanDreaux's Creole & Cajun Seafood celebrated the launch of its rebranded name Dreaux's Creole & Cajun Seafood with a June 19 ribbon cutting event, owner Andrew Landry confirmed in a June 11 post on the business’s Facebook page.

Landry, who previously owned Juicy Heads & Spicy Tails in Humble, said Dreaux's Creole & Cajun Seafood offers a variety of Cajun cuisine, including seafood gumbo, fried fish, red beans and rice, crawfish and seasoned Cajun seafood.