Grub Burger Bar has a variety of burgers with unique twists to choose from, one of which includes the Guacapotle Burger.

The burger consists of a beef patty that is made in-house, chipotle aioli, cheddar cheese and homemade guacamole.

Managing partner Howard Elliot said the burgers at Grub Burger Bar, which opened nearly three years ago in The Woodlands, also feature homemade white buns and sauces.

“Our food is always fresh,” Elliot said. “We make everything from scratch daily and we’re very chef-driven.”

Aside from a variety of burgers, which includes a peanut butter burger, a chickpea burger and a Hawaiian burger, Grub Burger Bar also features sandwiches and chicken tenders, handcrafted shakes and a selection of Texas craft beers and handcrafted cocktails for customers from which to choose.

Dine-in and carryout options are both available for customers at the restaurant.

2417 Research Forest Drive, Ste. A, The Woodlands
281-907-9001
www.grubburgerbar.com
Hours: Sun.-Fri. 11 a.m.-10 p.m., Sat. 11 a.m.-11 p.m.