The Woodlands has a multitude of hamburger eateries to satisfy cravings of all types. This guide features a sampling of some of the best burgers in the area, including a vegetarian offering for the health conscious. From jalapenos to fried eggs, Woodlands-area burger stops offer a variety of toppings, flavors and styles.

JAXBurgers

JAX’s most requested burger is the Baja burger. It comes with center-cut crispy bacon, American cheddar cheese, mayonnaise, mustard, lettuce, tomato, onion and jalapenos, which are grilled for a smoked, spicy flavor. The burger features black Angus chuck. The jalapenos are grilled for a smoky and spicy flavor. Jax will substitute grilled chicken if desired.

$8.50

3091 College Park Drive, The Woodlands, 936-207-4999, www.jaxburgers.com

3B’s Burgers Burgers

The Doerr Stopper at 3B’s burgers is a burger that consists of a half-pound beef patty, American Swiss cheese, crispy bacon, grilled mushrooms, a fried egg, an onion ring and diced avocado. All patties are handmade and the egg is cooked overeasy and inside the onion ring. The mushrooms are grilled on the stove and the burger is seasoned with salt and pepper.

$9.99

466 Rayford Road, Ste. 107, Spring, 281-419-3553, www.3-bs.com

Burger FiBurgers

The BurgerFi Cheeseburger features tow natural Angus patties with lettuce, tomato, cheese and a special homemade sauce that is made at the restaurant. The patties are made on a flattop grill and then placed on potato buns. BugerFi does not use microwaves, freezers or heatlamps in its restaurants when creating its hamburgers.

$6.97

1501 Lake Robbins Drive, The Woodlands, 713-389-5823, www.burgerfi.com

Compadre’s Texas CafeBurgers

The Bubba Burger at Compadre’s Texas Cafe is a hand-pressed, 1 1/2 pound burger, seasoned with salt and pepper and partly grilled on a flattop, then cooked in a smoker for added flavor. The burger is topped with mayonnaise, mustard, diced onion, pickles, tomato, lettuce and cheese. It comes with french fries, tots or onion rings.

$8.99

26797 Hanna Road, Ste. 1, Oak Ridge North, 281-292-0333, www.compadrestexascafe.com

Ruggle’s GreenBurgers

The veggie nut burger is made with vegetables that are sauteed into a patty with potatoes, hemp protein, almonds, corn, bread crumbs and organic hummus. The patties are then pan fried in canola oil. The burger can be topped with mixed greens, tomato, pickles, onion and a choice of cheeses. The veggie nut burger is served on a whole wheat bun.

$9.19

2501 Research Forest Drive, The Woodlands, 281-292-4515, www.rugglesgreen.com

Grub Burger Bar Burgers

The Lockhart Legend marries Applewood smoked bacon and cheddar cheese with a homemade Dr. Pepper BBQ sauce. The burger is seved medium-well and topped off with two hand-battered onion rings and sliced dill pickles. Patrons can add a fried egg to the mix for an additional dollar.

$8.75

2417 Research Forest Drive, The Woodlands, 281-907-9001, www.grubburgerbar.com