Knead Me Bakery co-owner Kristy Tamayo said Knead Me Bakery began its soft opening on Oct. 1 and is holding a grand opening and ribbon-cutting event with The Woodlands Area Chamber of Commerce on Oct. 31.

The details

Tamayo said during the soft opening stage customers are encouraged to provide menu item recommendations and make suggestions to help the establishment develop the best experience it can.

In addition, Tamayo said Knead Me Bakery will have a limited menu during the first couple of weeks and offer:
  • Multiple varieties of sourdough
  • Scones
  • Cinnamon rolls
  • The big cookie
  • Jumbo muffins
  • Sweet bread slices
  • Yogurt and yogurt parfaits
  • Granola
  • Coffee/espresso (hot and iced)
  • Kombucha
  • Grab and go drinks
In case you missed it

Knead Me Bakery first opened in 2017 with a booth at The Courtyard Collective Farmers Market off FM 1488 and Tamina Road.


The bakery offers bread made with dough kneaded by hand, eggs from pasture-raised, free-range hens as well as using unbleached flours, old-fashioned oats and no preservatives.