The April 17 grand opening of Beard Papa's, a cream puff bakery, has been delayed until early May. An April 16 news release from Public Content, the public relations firm for Springwoods Village, stated that the opening was delayed due to "unforeseen circumstances."
A new grand opening date for bakery, which will be located at 2174 Spring Stuebner Road, Ste. 360, Spring, in The Market at Springwoods Village, has not been announced. The bakery will offer desserts, including chocolate fondant, cheesecake and creme brulée, as well as blended cream drinks.
Original article posted 8 a.m. April 4:
Beard Papa's, a cream puff bakery, will celebrate the grand opening of its new location in The Market at Springwoods Village on April 17.
Beard Papa's will allow patrons to build their own cream puffs by choosing from eight types of cream puff shells and eight cream filling flavors. The new business will be located at 2174 Spring Stuebner Road, Ste. 360, Spring, and will also offer desserts, including chocolate fondant, cheesecake and creme brulée, as well as blended cream drinks. www.beardpapas.com
