Finding community has always been a top priority for Paul Wilburn. After working for many years in the public school system and cultivating his community there, he said it made sense for him to transfer that sense of community over to Spice Buddy Den & Grill, the restaurant he owns with his wife, Tasha Wilburn.
Beginning in 2008, Paul worked as a janitor for Houston ISD, where teachers encouraged him to enroll in college, he said. He worked for HISD until he opened the Pearland restaurant in September 2020.
Paul has always loved barbecuing, and the couple had previously sold their own line of salt-free spices. It was Tasha’s idea to open the eatery as she noticed many restaurants had to shut down due to the COVID-19 pandemic, and she already had experience in owning her own businesses, Paul said.
“When the opportunity presented itself, my wife called me and said, ... ‘I know you love to cook, and this would be something good that we could do together,’” he said.












