Chick N Max—a Kansas-based fast-casual restaurant offering almond wood-smoked chicken and wings, sandwiches and fried tenders—will open its second Houston-area location in Fulshear this summer.
Expected in June, the eatery will occupy a 3,000-square-foot space at the Market at Cross Creek shopping center along FM 1463 and Fulshear Bend Drive. The Chick N Max menu features 11 different sandwiches, some made with fried tenders and others with pulled chicken, with a variety of flavors. The restaurant also sells its chicken in wings, quarters, platters, bowls and salads.
In a Jan. 24 press release, Aaron Johnson—who has franchised the Fulshear location and is negotiating a site for The Woodlands—said the brand's made-from-scratch menu offers something for everyone's taste.
"The chicken segment of the restaurant space is no doubt an increasingly crowded one, but Chick N Max has perfected a niche that truly differentiates itself from the competition," Johnson said in an email.
