Roasted with illy coffee beans imported from Italy, the Flat White at Angel’s Churros N Chocolate is a traditional pick-me-up with two shots of espresso and milk steamed at 200 degrees for $3.55.

“We want our customers to have fun with what they’re eating and drinking,” owner Twee Nguyen said.

Originally from Australia, Nguyen is a self-proclaimed world-traveler; he opened the dessert shop in April.

Nearly everything on the menu is imported from around the world. Coffees are brought in from Brazil, Peru, Vietnam and Colombia; treats arrive from France, Belgium, Germany and Taiwan.

The menu offers an array of desserts, including churros with various dipping sauces, gelato, macarons and truffles. The icy-cino, matcha white chocolate and soda with popping boba are popular drinks, Nguyen said.

 7160 Barker Cypress Road, Cypress 832-792-8535 www.angelscnc.us Hours: Mon.-Fri. 7 a.m.-10 p.m., Sat.-Sun. 10 a.m.-10 p.m.