A longtime Bryan restaurant is marking a major milestone on March 28. Papa Perez Mexican Cuisine is celebrating its 20th anniversary, honoring two decades of serving Tex-Mex favorites.
A family affair

Owners Liz and Mike Perez opened the family restaurant in 2006, and it has since become a local staple known for its fajitas, enchilada plates, tamales and weekend breakfasts. One of the restaurant’s most popular menu items is the “Golden Egg,” according to Destination Bryan.
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