MAP: Houston Restaurant Weeks returns with 18 eateries participating in The Woodlands area

8-ounce prime filet nmignon ($45) The filet mignon is hand-cut in-house by master butchers at Robardu2019s Steakhouse.

8-ounce prime filet nmignon ($45) The filet mignon is hand-cut in-house by master butchers at Robardu2019s Steakhouse.

Houston Restaurant Weeks—the annual month-long fundraiser in which local restaurants feature special menus and donate a portion of each meal sold to the Houston Food Bank—is set to kick off in about two weeks.

This year’s event is scheduled to run Aug. 1-Sept. 3 throughout the Greater Houston area. Brunches, lunches and dinners range from $20-$45, each generating $3-$7 to provide meals at the Houston Food Bank.

Officials released a list of participating restaurants and their menus Sunday, July 15. The full list of restaurants and specialized HRW menus can be found at www.houstonrestaurantweeks.com.

More eateries will be added to the list leading up to Aug. 1, but several participating restaurants in and around The Woodlands have already been announced:

Map Key
Blue: Dinner only
Yellow: Lunch and dinner
Red: Brunch, lunch and dinner



Amerigo’s Grille
25250 Grogan’s Park Drive, The Woodlands
281-362-0808
www.amerigos.com
Dinner $45 per person





Avenida Brazil Churrascaria Steakhouse-The Woodlands
1400 Research Forest Drive, Ste. 180, Shenandoah
281-651-5369
www.avebrazil.com/woodlands
Breakfast $20 per person
Lunch $20 per person
Dinner $45 per person





Bellagreen-The Woodlands
2501 Research Forest Drive, The Woodlands
281-292-4515
www.bellagreen.com
Dinner $35 per person





Brio Tuscan Grille-The Woodlands
1201 Lake Woodlands Drive, The Woodlands
281-465-8993
www.brioitalian.com
Brunch $20 per person
Lunch $20 per person
Dinner $30 per person





Churrascos-The Woodlands
21 Waterway Avenue, The Woodlands
281-367-1492
www.churrascos.com
Lunch $20 per person
Dinner $35 per person





Del Frisco’s Grille-The Woodlands
1900 Hughes Landing Blvd., Ste. 500, The Woodlands
281-465-0300
www.delfriscosgrille.com
Lunch $20 per person
Dinner $35 per person





Fielding's Local Kitchen + Bar
26400 Kuykendahl Road, Bldg. B, Tomball
281-351-2225
www.filedingslocal.com
Dinner $35 per person





Fielding’s Wood Grill
1699 Research Forest Drive, Shenandoah
832-616-3275
www.fieldingswoodlgrill.com
Dinner $35 per person





Fleming’s Prime Steakhouse and Wine Bar-The Woodlands
1201 Lake Woodlands Drive, Ste. 305, The Woodlands
281-362-0103
www.flemingssteakhouse.com
Dinner $45 per person





Goode Company Kitchen and Cantina
8865 Six Pines Drive, Ste. 150, The Woodlands
281-826-5150
www.kitchenandcantina.com/woodlands
Lunch $20 per person
Dinner $35 per person





Grotto-The Woodlands
9595 Six Pines Drive, Ste. 100, The Woodlands
281-419-4252
www.grottorestaurants.com
Dinner $35 per person





Hubbell & Hudson Bistro*
24 Waterway Ave., Ste. 125, The Woodlands
281-203-5641
www.hubbellandhudson.com/bistro
Lunch $20 per person
Dinner $35 per person
*Participating in Houston Restaurant Weeks Aug. 1-25





Kirby’s Prime Steakhouse
1111 Timberloch Place, The Woodlands
281-362-1121
www.kirbyssteakhouse.com
Dinner $45 per person





Morton’s Grill-The Woodlands
25 Waterway Avenue, The Woodlands
832-585-0794
www.mortonsgrille.com
Lunch $20 per person
Dinner $35 per person





Perry’s Steakhouse and Grille-The Woodlands
6700 Woodlands Parkway, The Woodlands
281-362-0569
www.perrysteakhouse.com
Dinner $45 per person





Robard’s Steakhouse
2301 N. Millbend Drive, The Woodlands
281-364-6400
www.robardssteakhouse.com
Dinner $45 per person





Tommy Bahama
9595 Six Pines Drive, Ste. 700, The Woodlands
281-292-8669
www.tommybahama.com
Dinner $35 per person





True Food Kitchen-The Woodlands
9595 Six Pines Drive, Ste. 150, The Woodlands
281-364-7222
www.truefoodkitchen.com
Dinner $35 per person


By Hannah Zedaker

Editor, Spring/Klein & Lake Houston/Humble/Kingwood

Hannah joined Community Impact Newspaper as a reporter in May 2016 after graduating with a degree in journalism from Sam Houston State University in Huntsville, Texas. In March 2019, she transitioned to editor of the Spring/Klein edition and later became the editor of both the Spring/Klein and Lake Houston/Humble/Kingwood editions in June 2021. Hannah covers education, local government, transportation, business, real estate development and nonprofits in these communities. Prior to CI, Hannah served as associate editor of The Houstonian, interned with Community Impact Newspaper and spent time writing for the Sam Houston State University College of Fine Arts and Mass Communication and The Huntsville Item.