Located at 127 E. Ralph Ablanedo Drive, Austin, the restaurant will sit on a little under 2 acres. With more than 150 items to choose from, the menu will feature craft burgers; steaks; sandwiches; and Southern dishes, such as fried steak, ribs and jambalaya—in addition to handcrafted cocktails, beer and wine.
Owner Michael Norsworthy confirmed there were setbacks due to obtaining permits with the city of Austin, but things are now moving forward, and construction has started, he said.
This is the second location in the area as officials opened a location in Pflugerville at 19109 Limestone Commercial Drive, Pflugerville, in March 2021.
www.54thstreetrestaurants.com
