Project Pollo opened in the University Commons shopping center at 200 University Blvd., Ste. 600, on April 7. The vegetarian and vegan restaurant offers chicken sandwiches and burgers made with plant-based meat alternatives; sides such as macaroni and cheese, french fries and loaded potatoes; and desserts such as cookies and oat milkshakes in various flavors. 512-843-4085.