The details
The business is owned by Hope Esperanza, Mares Gainey and Joshua Lien.
The menu consists of breakfast tacos, sandwiches, individual meats, combo plates and sides.
Executive chef William Gainey said the business promotes an outside, rustic and family-friendly atmosphere for the local community.
“We want to create a place where families can come and hangout together and enjoy the country atmosphere,” Gainey said.
Must-try menu items
While Gainey said all the menu items are must-tries, one special item is the Double Western Bacon Cheeseburger.
- Opened in early May
- 4000 CR 123, Round Rock
- Facebook: Chef’s Oldtime BBQ