The restaurant, known for its menu of Southern comfort food, will span around 7,500 square feet, including indoor and outdoor dining areas. The business is also expected to bring 90-100 new jobs to Hutto, where the restaurant will operate seven days a week. Once open, the Jack Allen’s will feature a bar with frozen beverages, wine on tap and single-barrel bourbon from distillers throughout the country. The menu will also include daily specials.
“The decision to come to Hutto and the Co-Op District was an easy one,” Jack Allen’s Kitchen co-owner Tom Kamm said in the release. “Our president, Nick Rotas, and our beverage director, David Toby, as well as a number of other employees and longtime customers recently moved to Hutto and have given nothing but wonderful reviews for the friendliness of the community and all that it has to offer.”
Jack Allen’s Kitchen also has locations in Austin, Round Rock and Cedar Park.
- Opening in summer 2024
- 420 Hwy. 79, Hutto
- www.jackallenskitchen.com