The owners of Hawaiian food truck Shoyu Sugar announced in June they would be selling the truck in order to move back to Hawaii.

The food truck, which was located at the Anderson Mill International Food Park, served Hawaiian-style meat and rice dishes, macaroni salad and Korean fried chicken.

"It is our desire that whoever acquires [Shoyu Sugar] will continue its mission to share the Aloha spirit through food and community," a business representative said in a social media post.