La Magnolia Trattoria Italiana has seen a steady flow of business since Genci Krasniqi took over ownership in 2011. He said he anticipates even more business now that the eatery has received its beer and wine license.
The repealing of Magnolia's dry county laws were critical to growth, Krasniqi said. Before those laws were repealed, restaurants that wanted to sell alcohol had to purchase a special permit from the state at an initial cost of $7,000.
"It's a good reason for everyone to celebrate," he said. "Magnolia is open for business."
Krasniqi has already put in an order for a variety of Italian wines and beers to be shipped from New York.











