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Yokozuna Bento-Sando is back in business after a five-month hiatus, the owner confirmed.
The restaurant reopened in March after closing its doors for undisclosed reasons in September 2025.
What’s special about it?
The eatery specializes in sandos, a Japanese-style sandwich made with white bread and fillings like chicken, pork or tofu.
Their fruit sandos, made with fruit and whipped cream, are especially popular.
Yokozuna also features a front section modeled after a konbini, or convenience store, where customers can buy pre-packaged meals alongside Japanese snacks and gifts.
