The Cheese Lab had its soft opening in late June at Legacy Hall in Plano.
What they offer
The Cheese Lab offers a variety of sandwich melts, biscuits, bagels and burritos. The restaurant takes familiar classics and blends it with inventive recipes, according to its website.
Some of its sandwiches include the American Classic Melty, made with sharp cheddar, Monterrey Jack and provolone cheese on sourdough bread, and the Nashville Smokehouse Melty, which comes with slow-smoked brisket in barbecue sauce.
