Looking to get out of your neighborhood to try a new dining experience? Check out the following restaurant news from across the Dallas-Fort Worth metro, as recently reported by Community Impact. This list is not comprehensive.
Flower Mound: Toastique
The restaurant serves up a selection of gourmet bowls, toasts, cold-pressed juices, smoothies and more, according to its website. The menu also includes wellness shots and a selection of to-go items.
Keller: Mountain Mike’s Pizza
The restaurant chain offers a variety of classic and specialty pizzas, such as pepperoni, Pikes Peak, an all meat pizza, and Pineapple Chicken Luau. Other menu items include chicken wings, side dishes, salads and sandwiches. Mountain Mike’s Pizza also offers desserts such as the pizza cookie and the cinnamon dessert pizza.
McKinney: Tiger Ramen
The restaurant serves “authentic-style” Japanese cuisine, including a variety of ramen noodle dishes. The menu also includes onigiri, a type of rice ball dish, as well as sushi handrolls and Japanese appetizers.
Plano: Seager & Sons
The menu features hand-stretched pizza, fried chicken, crab rangoon dip, Cacio e Pepe fritters, lobster thermidor and oven roasted sammies on chef’s house focaccia bread. A custom highball machine is used to make highball cocktails using Tito’s handmade vodka and locally-brewed Seager & Sons craft beers.
Richardson: Farina In Grani Pizzeria
The restaurant serves Neapolitan pizza, salads and desserts. Farina In Grani Pizzeria also serves mocktails and Italian beverages.
Southlake: Sweet Paris Crêperie and Café
The chain sells crêpes, hot drinks, creme brûlée, mimosas, salads, soups and paninis, according to the online menu.
