A new pizza spot in Keller, Acquario Pizza Pasta Bar, opened its doors in March.
What they offer
The business offers a casual dining environment to eat a variety of wood-fired pizza, fresh pasta dishes, salads and appetizers, owner Elda Rata said. Some menu items include:
- Calamari Fritti, which serves calamari with marinara sauce and lemon
- Mezzaluna, a half-pizza, half calzone dish
- Spaghetti al Pomodoro, a pasta dish with house-made marinara sauce and basil
- Noe Nicola, a pizza served with tomato sauce, mozzarella, prosciutto and arugula.
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