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Ursula Delgado (left), her husband, King Aguilar, and Vanessa Hofmeister own Sur Latin together. Both Delgado and Hofmeister are from Peru.[/caption]
Since January 2014, Sur Latin Peruvian Cuisine has been sharing the Latin American country’s culture through food.
One of the most distinguishing features of Peruvian meals are that everything has to be just right, said Ursula Delgado, one of the restaurant’s three owners.
“It has to be the exact ingredient for it to taste the same, and we [import] even the olives because they have a different flavor,” Delgado said. “And then there’s the corn. It’s a completely different corn. That has to come from Peru, too.”
Delgado, her husband, King Aguilar, and Vanessa Hofmeister opened the restaurant after dreaming of doing so for years.








