The New York-based eatery will serve handmade pizzas, pasta dishes and sandwiches crafted with fresh ingredients. Other menu items include chicken wings, garlic breadsticks, meatballs, spaghetti and some desserts.
The healthy shake concept will offer smoothies and shakes that are naturally flavored with simple ingredients and made-to-order. Menu options include lower sugar and low-glycemic options, as well as shakes and smoothies with added protein and supplements.
The New Jersey-based franchise will offer various acai bowls with different flavors and toppings. Guests can also choose from various smoothies, juices, cold brews or cold-pressed juices.
The Georgia-based ice cream shop will offer 32 homemade ice cream flavors, which can be customized with toppings. Patrons can also indulge in coffees, assorted candies, gourmet chocolate by the pound and gift baskets.
The eatery specializes in gyros made with halal meats, or meats that are carefully slaughtered to ensure a humane way of consuming meat, owner Yousaf Mohtsham said.