Della Casa Pasta, a fresh pasta manufacturing company, opened up a bake shop and a grab-and-go-only location at its Tomball store, owner and CEO Luisa Obando confirmed.

The details

Obando said they added the bakery onto the business in order to meet the needs of their community for fast, high-quality food. The bakery’s focus is breakfast, coffee, light lunches, lunch boxes and snacks.

“Our goal is simple: to make it easy for families and individuals to eat well, enjoy time together and bring the flavors of Italy home,” Obando said.

Along with its bakery, Della Casa Pasta’s market offers fresh pasta, ravioli, frozen entrees and imported Italian goods. Obando said the business has expanded and now offers about 1,000 hand-selected imported items.