The gist
Owner Johnny Cheung describes the concept as a traditional “Cha Chaan Tang,” or a Hong Kong-style tea café known for its affordability and convenience. The restaurant has a no-pressure, no-tipping approach, with self-ordering kiosks and self-serve pickup, allowing guests to enjoy their meal without the formalities of table service, he said.
“We hope this is the place for folks in Missouri City and Sugar Land to grab some delicious Hong Kong style street food, sip on drinks and just chill,” Cheung said in an email.What's on the menu
Per its website, the restaurant offers:
- Street snacks, including curry fish balls, salt and pepper wings and dumplings
- Rice plates served with as Hainan chicken, curry beef stew and BBQ combos
- Noodle soups with wontons, dumplings, roasted meats and curry beef
- Congee, or rice porridge, with chicken, beef or fish
- Fried Noodles like beef chow, Singapore vermicelli and soy sauce noodles
- Casseroles with rice, spaghetti, or fried rice topped with meats, sauces and optional cheese
- Opened July 14
- 4899 Hwy. 6, Ste. F11, Missouri City
- www.hongkongfoodcourt.com