Twelve Katy-Fulshear restaurants are set to take part in the 22nd year of Houston Restaurant Weeks from Aug. 1 to Sept. 1.

Staying local

The 270 participating restaurants will offer specially priced menus from $25 to $55 with a portion of proceeds going to support the Houston Food Bank, Community Impact reported.

Participating restaurants, include:
  • Saltgrass Steak House: 8506 Syms St., Fulshear
  • Red Flame Steak & Grill: 3211 Grand Parkway, Katy
  • Pearl & Vine: 26151 Nelson Way, Katy
  • Tourao Brazilian Churrasqueria: 24515 Katy Freeway, Katy
  • Chocho Hot Pot: 22811 Mercantile Parkway, Katy
  • Babin’s Seafood House: 21851 Katy Freeway, Katy
  • Federal American Grill: 727 W. Grand Parkway S., Katy
  • Gauchos Do Sul: 910 W. Grand Parkway S., Katy
  • Copenhagen European Kitchen & Bakery: 981 S. Mason Road, Katy
  • Astor’s Table: 1590 S. Mason Road, Katy
  • Perry’s Steakhouse & Grille: 23501 Cinco Ranch Blvd., Katy
  • Black Walnut: 23233 Cinco Ranch Blvd., Katy