Wagyu House Houston opened inside The Galleria on May 1. The restaurant serves all-you-can-eat Wagyu dishes from Japan, Australia and the United States.
What's special about it?
The new spot specializes in all-you-can-eat yakiniku and shabu-shabu, Japanese dining styles that involve cooking bite-sized meats on a shared tabletop grill or in a pot.
Meat options include American and Australian full-blood Wagyu, as well as Japanese A5 Wagyu. Each type of Wagyu includes a certificate of authenticity to certify that the beef is 100% genuine and graded according to the standard by the Japan Meat Grading Association, which considers marbling, meat brightness, texture and quality.
