A modern Asian American diner is coming to the Houston Heights this spring.
In a nutshell
Agnes and Sherman is a culmination of Chef Nick Wong's nearly 20 years of restaurant experience, said a marketing representative for the incoming restaurant.
Wong and managing partner Lisa Lee plan to weave together the food genres of Asian American and diner-style eating into one at the new restaurant, representatives said. Their menu will be "whimsical, nostalgic and genre-defying" as it hopes to expand the definition of American culture through the lens of Asian American food.
