Zully's Latin American Kitchen opens in Willis

Zully's Latin American Kitchen opened Dec. 6 in Willis. (Courtesy Zully's Latin American Kitchen)
Zully's Latin American Kitchen opened Dec. 6 in Willis. (Courtesy Zully's Latin American Kitchen)

Zully's Latin American Kitchen opened Dec. 6 in Willis. (Courtesy Zully's Latin American Kitchen)

Editor's note: The restaurant opened Dec. 6.

Zully's Latin American Kitchen—pronounced sue-lees—opened Dec. 6 in Willis. The family-owned restaurant is an extension of the family's Huntsville eatery Carbonero Rotisserie Charbroiled Chicken and Steak. The Huntsville restaurant has served Walker County for 12 years.


Zully's will offer Latin American dishes, such as pupusas, carne guisada, lomo saltado, rotisserie chicken and other entrees, as well as desserts, including flan and tres leches. The new eatery hopes to spotlight cuisine from different Latin American countries, particularly El Salvador.

Zully's will also include tropical drinks, a full bar, and a variety of margaritas, signature cocktails and beer. Happy hour will be offered Monday through Saturday from 2-6 p.m. The restaurant is located at 904 W. Montgomery St., Ste. 8, Willis. www.zullyskitchen.net
By Anna Lotz

Editor, Tomball/Magnolia & Conroe/Montgomery

Anna joined Community Impact Newspaper as a reporter in May 2016 after graduating with a degree in journalism from Cedarville University in Cedarville, Ohio. In July 2017, she transitioned to editor for the Tomball/Magnolia edition. She began covering the communities of Conroe and Montgomery as well in 2020. Anna covers education, local government, transportation, business, real estate development and nonprofits in these communities. Prior to CI, Anna served as editor-in-chief of Cedars, interned with the National Journalism Center in Washington, D.C., and spent time writing for the Springfield News-Sun and Xenia Daily Gazette.