Branded as a "Tokyo-inspired listening lounge," the vinyl and craft cocktail bar is described as a chef-driven, multicultural dining destination on the ground floor of the historic Jones on Main Street.
In a nutshell
According to a June 26 news release, the bar program at HiFi is developed by Terra Velasquez, Finn's food and beverage director, and includes sips such as:
- Tokyo Mule: Vodka, lime, ginger beer and Fever Tree tonic
- Midnight Matcha: Still gin, matcha, lemon, rice and sparkling sake
- Penicillin: Blended scotch, Matsui single malt, ginger and local honey

The food menu will also include light bites such as KFC skewers, hot dog bites, sliders and dumplings, as well as Filipino-inspired warm bites and shareable plates curated by Culinary Director Chef Tom Cunanan.
Happy Hour will be Wednesday through Friday from 4-6 p.m., with $6 draft beer, $7 margaritas and $2 off cocktails.
Entertainment at the lounge will include live vinyl DJ sets, theme nights, secret menus and record-inspired keepsakes.
- Opened June 27
- 712 Main St., Houston
- www.thefinnhou.com/hifi-at-the-finn