A yet-to-be-named restaurant and a men's clothing retailer are the two newest tenants that have been confirmed for Montrose Collective, a 185,000-square-foot retail and office space under construction along Westheimer Road in the Montrose area.
The unnamed restaurant concept is being brought by brothers Alex and Eric Smith—the founders of Atlas Restaurant Group, the group behind Ouzo Bay and Loch Bar in River Oaks. Expected to open this spring, the 5,500-square-foot Italian restaurant will seat 225 people and will specialize in handmade pastas, charcuterie and prime steak, according to a June 1 press release from Atlas.
“Frankly, we love Houston and plan to continue creating new brands here under the Atlas umbrella wherever it makes sense," Alex Smith said in a statement. "And Montrose Collective made absolute perfect sense.”
This fall, the first Texas location of menswear retailer State & Liberty will open in an 1,100-square-foot location at the development. The store bills itself as a technical fabric menswear line that bridges the gap between tailored dress shirts and performance apparel.














