1. Flower Mound: Supreme Boil
The restaurant offers Cajun food and seafood boils, which includes a choice of mussels, clams, crawfish or shrimp, according to its website.
- Opened Aug. 1
- 2321 Cross Timbers Road, Ste. 413, Flower Mound
- www.supremeboil.com
Musume at The Star’s menu includes sushi and sashimi made with fresh fish flown in daily from Japan, as well as authentic Asian cuisine offered in both small and large plates, vegetarian and vegan dishes, salads, tempura and ramen. It also features a six-or-eight course Omakase curated daily by chef Yuzo Toyama, a company news release states.
- Opened Aug. 25
- 3625 The Star Boulevard, Ste. 315, Frisco
- www.musumedallas.com
Te’jun offers seafood combos and plates with shrimp, crab, crawfish, corn and potatoes, according to its website.
- Opened August 14
- 541 Keller Parkway, Keller
- www.tejunthetexascajun.com
The menu features steak and eggs, omelets, skillets, eggs Benedict, biscuits and gravy, cinnamon roll French toast and more. Health-conscious options include chia pudding, the Iron Man Scrambler and avocado toast. Beverage options include a variety of coffee drinks, mimosas, an espresso martini and more.
- Opened Sept. 4
- 4590 W. University Drive, Ste. 100, McKinney
- www.thebrunchdistrict.com
The eatery and coffee shop serves Italian and American coffee, tea, sweet and savory Italian pastries, gelato and more.
- Opened Sept. 5
- 2024 W. 15th St., Ste. G, Plano
- www.palmiericafe.com
The restaurant serves dishes such as gozleme—a savory, stuffed turnover—baked goods, paninis, burgers, breakfast and more. It also offers catering services.
- Opened Aug. 27
- 1057 S. Sherman St., Ste. 150, Richardson
- www.noorshacafecatering.com