Slice House by Tony Gemignani is set to open its first Texas location next year.

The fast-casual pizza franchise was founded by world renowned pizzaiolo Tony Gemignani, according to Dec. 4 news release.

“Opening our first Texas location in the heart of Frisco is a huge milestone for Slice House,” Tony Gemignani said in the release. “With the dedication of our brand partner, Daniel Hawkins, we look forward to becoming part of the local community and sharing our signature menu and Slice House craft as we expand into the South.”

The new restaurant is currently hiring across all positions and is expected to bring full- and part-time jobs to the Frisco community, the release states.

What they offer


Slice House by Tony Gemignani features pizzas sold by the slice or whole. It offers four pizza styles:
  • New York Style is a hand-stretched thin slice with a crispy crust and chewy center.
  • Sicilian Style has a thick and fluffy focaccia pan crust.
  • Grandma Style is a pan-fried thin crust.
  • Detroit Style has a pan-fried deep crust with a crispy cheese edge and is topped with sauce.
Beyond pizzas, Slice House offers pasta dishes, including a gemelli pasta with vodka tomato cream sauce, salads and various Italian desserts, such as spumoni, cannoli and gelato.